SHOP. DONATE. STAY UP TO DATE.

University District is open Saturdays 9AM-2PM and West Seattle is open Sundays 10AM-2PM.  (Click on market name links to see lists of vendors and pre-order info.)  All markets accept SNAP + Market Match.

Ordering & Vendor Contact Info - click HERE for a full list of market vendors with options to purchase food for delivery, pick up, pre-order, CSA, etc. 

Market updates for June:  Capitol Hill Farmers Market is scheduled to re-open on June 14 and Columbia City is scheduled for June 10 - please stay tuned for final confirmation and details!  Our Magnolia and Lake City Farmers Markets are still TBD for the 2020 season due to City restrictions; we are also working to create alternate ways to bring affordable, fresh produce to these Seattle neighborhoods. Our beloved Phinney Farmers Market will not operate this season - however, we’ll be launching a new online farmers market soon, with plans to increase neighborhood pickup sites starting later this month.

 Click HERE for FAQs about current modified market logistics, and click HERE to read up on shopper rules & vendor information.

*Interested in volunteering at the markets? We're looking for a few additional friendly (masked) faces to help us with monitoring & social distancing logistics. Apply here to support local farms and farmers markets!

Click HERE or below to donate to the Good Farmer Fund!

Click HERE to receive our weekly Ripe + Ready e-newsletter.

 Market Farmers and Food Vendors: please click here (WSDA page with materials also in Spanish), here (from City of Seattle) and here (from Farm King County) to view additional information regarding financial support for food and farm businesses impacted by COVID-19.  Information on the Paycheck Protection Program can be found here and here.

Resource links for farmers market organizers are available from the national Farmers Market Coalition and the WA State Farmers Market Association.

The Neighborhood Farmers Markets runs seven markets in Seattle. Through our nonprofit organization, small farms and producers from around the region provide customers who are looking for healthy foods with beautiful Washington-grown produce and fresh local products.