Recipe Round Up: Apricots!
Theodora Teodosiadis - @tummyphoto - theodoraart.com
Theodora Teodosiadis is a photographer in Seattle, WA specializing in food and product photography. Educated in agriculture and the food system, Theodora uses her art to inspire a more beautiful, sustainable, and light-hearted world.
Apricots are true sunshine in your palm, and their soft and buttery texture can complement both sweet and savory dishes. Whether you prefer under or over ripe apricots, there’s something for you in this week’s recipe round up, sourced from Martha Stewart and Epicurious.
Apricot Salsa with Lemon Verbena
Apricot-Raspberry Frangipane Tart
Buckwheat Shortcakes with Earl-Grey Apricot Compote and Whipped Cream