Job Opportunities

 Vendor Job Openings:

The following farmers and food vendors are currently looking for booth sales help at markets, or help on the farm. Please contact them directly for more information (find them online or at the markets). 

Posted August 28

-Nature’s Last Stand Farm is hiring a part-time helper for Saturday and/or Sunday farmers markets in Seattle. We pasture-raise pigs, sheep, chickens and ducks on our 30-acre farm and turn it into delicious food onsite (mostly sausage sandwiches) or as take-home selections from our deli case at farmers markets.  Job duties include load/unloading the market booth, taking food orders, selling speciality sausage, organizing/stocking inventory of supplies, and cooking on a propane grill in a shared small space. This position is very public-facing, so please have great interpersonal skills and be able to maintain a professional attitude with our diverse customer base, especially during peak times of service. Previous cooking experience desirable but not required. A driver’s license and the ability to drive a box truck is required.  Mostly we’re in search of responsible, energetic people who understand the importance of farmers markets and their value to the community. We work hard and have fun as the job is rewarding, has its perks, and your coworkers are awesome (like seriously!). Starting pay is $15/hr plus cash tips.  Please contact John at natureslaststandfarm at gmail dot com or 425.444.6541.

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If you are a farmer or food processor interested in selling in our markets, please read the information on our Vendors pages.