Free Cooking Class at West Seattle
- Free Cooking Class at West Seattle
- Apr 05, 2015 from 11:00 AM to 12:00 PM (America/Los_Angeles / UTC-700)
- West Seattle Farmers Market
- Add event to calendar
In celebration of Seattle Restaurant Week, our farmers markets are hosting free cooking classes by some of Seattle's best chefs!
Sunday, April 5: Hecho Restaurant
Chef Abby Canfield of Agrodolce
Demo: Spring Bruschetta with radishes and chickpeas and fresh herbs
Chef Canfield says: “I love shopping at the markets, in the spring especially. There is an excitement and feeling of new life in the air. Everyone is sprouting out of their winter shells, happy to have survived the down season. The variety of produce that becomes available right after winter is a welcome treat after the root vegetables and hearty greens of winter in Washington. My favorites are the raabs, spring onions, and radishes.”
Also check our events calendar for chef schedules at U-District Farmers Market.